Electric ovens (. Mod G 4/6 gas) designed for intensive and continuous use in any application of restoration (pizza, restaurant, cafes, etc.).
-> Firing chamber internally insulated improving the work environment.
-> Cooking surface made of refractory material.
-> overhead doors hinged at the bottom and made of stainless steel. Glass window in models HPR9 / 18 MAX.and G4 / 6, with interior lighting.
-> Maximum temperature up to 450 ° C, except oven G4 / 6 420 ° C
-> removable side, facilitating maintenance and cleaning.
-> nox Made of steel. and back in galvanized steel.
-> ELECTRA comprising 2 no independent ovens. Upper oven always active and in case of need the bottom is activated.
-> ELECTRA 3T has 2 different ovens. It has 3 thermostats allow independent control of the 3 resistors installed group (top, middle and bottom).
-> Ext. (Mm): 920x760x530
|Dimensions Ext. (Mm)
|Chamber dimensions (mm)
|Diam. Pizza / Pizza NÃ,Âº
|Supply (V / Hz)
||400 / 50Hz 3F + N + T
|Gross / net weight (kg)
|Vol. Amb. (M3)