Electric Pressure Fryer

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Robust, high quality construction and stainless steel exterior. Energy efficient and economical
solution for fried food. 30% longer holding capability. Oil capacity of 48 lbs and product capacity
of 4 chickens. Pressure regulated lid interlock system. Patented “quick disconnect” filtration
system, manual controls and digital timers for simple and efficient operation. “Cold zone” collects
breading fall off for simple cleaning and extended cooking oil life.
LPFFC305 Computer controls with oil filtration 13.5kW 1363 x 470 x 1035 mm .







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