Multi-functionality, performance and best cooking results every day

The FRIMA brand stands for advanced cooking appliance technology. Our corporate objective is to deliver the greatest possible benefit to people cooking food in commercial kitchens. Back in 1985, FRIMA invented the first multi-functional cooking appliance based on heat transfer via contact heat. We have continued to develop the technology ever since.

The current VarioCooking Center MULTIFICIENCY® combines maximum efficiency and ease of use in the minimum space. This all-rounder replaces conventional bratt pans, kettles, ranges and deep-fat fryers and gets rid of pots and pans. This means you save space, time, power and water... and you gain flexibility in facing the day-to-day challenges of your kitchen.

The excellent cooking results your chefs obtain will underline that FRIMA is the right choice.

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